500Ton/Day Wheat Flour Production Line 500Ton/Day Wheat Flour Production Line

CLEANING
INTAKE AND PRE-CLEANING
Pre-cleaning is key for an efficient and safe milling process. Grain contains impurities and foreign materials. If you remove these before storage, you can extend the service life of your machinery and provide hygienic storage conditions for your grain.

MILLING
Milling is the process by which grains are ground into flour. The modern milling process is a gradual reduction of the wheat kernels through a process of grinding and sifting. The millers’ skill is analyzing the wheat and then blending it to meet the requirements of the end use. This science of analysis, blending, grinding, sifting and blending again results in consistent end products.

STORAGE AND BLENDING
After the grain is processed into flour, it needs post-treatment including collecting, blending, bulk storage, weighing, insecticide, adding micro ingredients and the nutrient enrichment of flour (amino acid, vitamin, mineral, etc.). The post-treatment can stabilize the flour quality and increase varieties.
We can provide tailored solutions according to customers'needs.

PACKAGING
The finished products are either bagged or loaded in bulk. Here it is important to keep dust to a minimum. Precise dosing and weighing are also key. We offer a wide range of manual and fully automated loading and bagging systems.